Don't waste the eggs! We've got post-Easter family recipes.

Whether you went hard-boiled or blew out the yolks and whites, here are some ideas from a Mom who hates to throw anything away:

If you blew out the whites:

Basic Meringue Cookies: If you're feeling creative, try putting a little food coloring in the cookies for a fun alternative.

Hollandaise Sauce: For Moms in the mood for Eggs Benedict.

For Mom fans of hard-boiled eggs:

Egg, Nut and Mushroom Pate: Spread some on a cracker and make some happy faces with the leftover nuts.

Egg Salad With Capers and Olives: One office Mom swears it's easy.

Curried Hard-Boiled Eggs: For Moms who like food a lil' spicy.