| Tuna & Tomato Melts | |||||
 |
|||||
 |
Make a few cans of tuna and slice up some tomatoes. Top a piece of bread with the tuna, tomatoes, and a slice of cheese. Top with the second piece of bread and brown both sides in a skillet coated with nonstick cooking spray. Serve with low sodium vegetable soup or some carrot sticks and salad dressing. | |
|||
| |||||
